For a unique range of locally produced condiments, it is hard to look past Varipardio Estate. Located just across the Murray River from Mildura in the small town of Buronga, it is one of our regions premier gourmet producers with tastings available in the Café' Tasting Room which is located on their farm.
The Tasting Room stocks an extensive range of locally produced olives, preserves, dressings, almonds, pistachios, dried stone fruit, salt, honey and an award winning caramelized balsamic vinegar with fig. They even have a range of Cosmetics and various Deli goods from other local producers.
Their Café is open Tuesday to Sunday from 9.30am until 4.30pm, and can also be booked outside these hours for private functions. For more information, visit https://www.varapodioestate.com.au/ or give them a call on (03) 5023 2292